Recent comments in /f/pittsburgh

SomeoneSaysHi t1_j6tvjng wrote

Masala house. Best place in Pittsburgh I’ve seen that cooks both veg and non veg Indian food.

Their “tali” style lunch buffet has very VERY local south Indian veg dishes that are done better than my Indian granny and dare I say mom.

I give them an 8/10 chances of having awesome food. The other 2/10 times the food is just “ok”. Usually slightly less good on the weekends.

I got dry okra stir fry from them. My family always makes it and it’s slimy as shit. But man, they had it once in their rotating tali options and it was BOMB

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SomeoneSaysHi t1_j6tv06f wrote

Service is indeed a bit rushed.

It’s the kind of place that you sit eat, and get OUT. But I was a regular there for and a few years and the owner was pretty friendly. Just a bit stern.

Food is pretty damn good, but a bit pricey. But Korean food does tend to be a bit more labor intensive.

And if someone is a bit uneducated in how certain Korean restaurants work, it can come off as rude. I once asked if I could have more fish banchan, even if it is more, they said “No”. My guess is because they were PACKED and needed every bit to get through the night. I really didn’t mind.

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OutrageForSale t1_j6topy4 wrote

New chef. It’s still fantastic imo, but they played with the recipes a bit. The owner told me the dosas have more of a “spring roll” feel where there are more fresh herb and whatnot. I wasn’t a big fan of the change. They also have a couple new dishes. The Manchurian cauliflower is my new fav.

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Jahya69 t1_j6tnphf wrote

"Hunan Bar" .
Atwood St. Oakland.

Really good authentic Southern Chinese cuisine. A lot of good hot spicy dishes.🔥 As good or better than Chengdu in Squirrel Hill. I get the hot pot.🔥🔥🔥

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razzy57 t1_j6t7gkn wrote

Have you tried soju? I was pretty let down with their prices. The soju during happy hour was worth it but their Korean fried chicken was like $20+ for two giant fried legs. Still looking for a near authentic place.

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