I sincerely appreciate this post.

Yea fresh chips are automatically at least a 6 unless they’ve been mangled.

Laziness? A need to unnecessarily waste money?

I make mine too and they're better than any around. And it's such an easy thing to do. 🤷‍♂️

Prato Bakery, Cafe Lafayette, Cafe Madeleine are all good.

Not sure why the down votes. I have not had French Fries in ages. I make them at home in my cast iron. With a touch of olive oil, pepper, sea salt and paprika.

You sir are a saint and scholar!

LUXURY CHIPS

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This.

Ok I now realize this is asking for French fries in DTJC but I cannot bring myself to delete this comment. These fries (although in Bergen Lafayette) reign supreme fr.

Mordi’s

So you don’t want this trip to be publicly funded OR privately funded? Okay.

It sounds weird, but the employee cafeteria in the building where I work has these amazing house made potato chips.

They’re cut thick and well cooked so that they’re extra crunchy. They’re almost golden brown and oily, but in a good way. They’re simply seasoned with large flakes of sea salt.

Make them at home

What kind of potato chip is a 10/10, in your book?

I chuckled at the idea of someone buying the tin in order to display it on their kitchen counter as a subtle humblebrag and conversation starter.

Kinda like when you go to a rich person’s house and you open their massive Sub-Zero fridge to find an entire shelf devoted to Evian and Gerolsteiner water in glass bottles. But the luxury is deceptive because the cost can be more reasonable than you’d think if buying in bulk.

Similarly, for the chips you only need to buy the tin once and then refill it fairly economically by buying the small 50g bags. Your guests would be none the wiser.

That’s good

Five guys Peri Peri Fries? Also, Orale has fries which are quite different but tasted great when we tried them.

Thank you for your service. These small gestures is what makes this community great.

Wurstbar

Thanks for your service to the LUXURY community!

I don't see a weight marked on the tin in the original post and sadly don't have one in my possession, but the shelf label indicates 275g (so similar to a 10 ounce bag of non-luxury chips).

So the tin itself seems to be an expression of pure LUXURY. For $15 more than the cost of chips in bags, I guess that's a good value if that's what you're after?

https://preview.redd.it/cuq1xnmo2ika1.png?width=812&format=png&auto=webp&v=enabled&s=364d48540a0a8ac79d47890e738ccb68b0906a32

I have a call with management on Monday and will find out then. I don’t anticipate that to be an issue for the new tenant.

[deleted]

The Mathews gluten free fries + garlic aioli is so good. I’m not gluten free but they are great.

It's Five Guys. They're cut daily, double fried and with optional Cajun seasoning. Hot and plentiful.