Recent comments in /f/gifs
SupaSneak t1_j8p1dqx wrote
Reply to comment by devilish_enchilada in Glaciers are so beautiful by Rainsdrop
Or too scared? Hmmmmm???
gale_force_tuna_wind t1_j8p0ze4 wrote
Reply to Good old fusilli by PaleSubstance2
ASSMAN
RoastedRhino t1_j8ozoig wrote
Reply to comment by TheLurker420 in Good old fusilli by PaleSubstance2
These are absolutely fusilli in Italy (where rotini are not a thing).
https://agnesi.it/en/products/fusilli-78/
https://www.pasta-garofalo.com/it/prodotto/n-63-fusilli/
https://www.barilla.com/en-au/products/pasta/classic-blue-box/fusilli
PaleSubstance2 OP t1_j8ozmbe wrote
Reply to comment by HexFyber in Good old fusilli by PaleSubstance2
As an Italian I can say that you are absolutely right I have never heard of rotini here in Italy
tofu889 t1_j8oyy0c wrote
Reply to Good old fusilli by PaleSubstance2
I like this.
HexFyber t1_j8oy66d wrote
Reply to comment by TheLurker420 in Good old fusilli by PaleSubstance2
As an Italian myself, that's fusilli, rotini is some made-up foreigner name you eventually use to look original with whoever isn't Italian. In Italy nobody would know what rotini is
PaleSubstance2 OP t1_j8oxjb4 wrote
Reply to comment by TheLurker420 in Good old fusilli by PaleSubstance2
Rotini pasta ? In Italy there is no information about it, I only found sites in English that talked about it. Moreover, on Barilla's Italian website they do not exist. They say they come from the south but they don't say exactly where. Curious as what! Here in Italy we have fusilli with various shapes, even with the shape of the rotinifusilli made in Italy
[deleted] t1_j8oxgtj wrote
Reply to comment by nemo1080 in Good old fusilli by PaleSubstance2
[deleted]
Arki83 t1_j8oxfht wrote
Reply to comment by Mr-Korv in Good old fusilli by PaleSubstance2
yes.
>The word "fusilli" is sometimes incorrectly used to describe another twisted pasta called rotini. The key to distinguishing the two is to remember that fusilli is made of strands of pasta twisted into little spring-like shapes, while rotini is typically extruded into a twisted shape. Rotini is more common in the U.S. and is produced by all major pasta manufacturers. The two can be swapped in recipes with similar results.
>
>https://www.thespruceeats.com/what-is-fusilli-995688
DirtDiver1983 t1_j8ox5sd wrote
Reply to Glaciers are so beautiful by Rainsdrop
He should take a swim. I’m sure it’s fine.
[deleted] t1_j8owcrt wrote
Reply to The balloons are attacking back! by AndalusianGod
[removed]
Tagous t1_j8ovz24 wrote
Reply to Earth changing seasons. by ooMEAToo
It doesn’t show any of the arctic ocean freezing solid.
ChefWho t1_j8ovf9v wrote
Reply to comment by Car-face in The balloons are attacking back! by AndalusianGod
I am number 2
[deleted] t1_j8ov9fb wrote
Reply to The balloons are attacking back! by AndalusianGod
[deleted]
KittensMeow666 t1_j8ov1f0 wrote
Reply to Good old fusilli by PaleSubstance2
Mmmmmmmmmmmmmmm PASTA1
TrinityF t1_j8ouhsl wrote
Reply to Good old fusilli by PaleSubstance2
Aah! it's zhe phantom!
Mr-Korv t1_j8otlyc wrote
Reply to comment by TheLurker420 in Good old fusilli by PaleSubstance2
Car-face t1_j8ot33s wrote
Reply to comment by xizrtilhh in The balloons are attacking back! by AndalusianGod
You are Number 6.
Car-face t1_j8ossic wrote
[deleted] t1_j8os7ix wrote
Reply to Good old fusilli by PaleSubstance2
[deleted]
LukeSparow t1_j8orzye wrote
Reply to Good old fusilli by PaleSubstance2
I once got to operate a machine like this for a couple years. Amazing stuff.
KhandakerFaisal t1_j8or9fd wrote
Reply to comment by Hughmanatea in The balloons are attacking back! by AndalusianGod
Spike factory
ararerock t1_j8optja wrote
Reply to comment by TheLurker420 in Good old fusilli by PaleSubstance2
Thank you! I thought the same thing immediately.
devilish_enchilada t1_j8p1gaa wrote
Reply to comment by SupaSneak in Glaciers are so beautiful by Rainsdrop
Scaredaphobia