Recent comments in /f/food
-MetalKitty- t1_jab9thr wrote
Reply to [Homemade] Brick oven pizza by ironlegdave
Looks so yummy
Yuki_500 t1_jab9t5q wrote
Reply to comment by TimJongILLest in [I ate] 12 hour smoked beef shin, oink balls, Mac & Cheese, and Fries by TimJongILLest
fuck yeahhh 😎
rabbidwombats t1_jab9ad0 wrote
Reply to [I ate] snails in garlic butter by Dramatic-Repeat3865
I’m sorry /s
natek11 t1_jab97ol wrote
Reply to comment by pnt2wheremidastchedu in [i ate] a carrot cake and an oreo milkshake by ananenlata67
¿Porque no los dos?
Old-Spend-8218 t1_jab94ch wrote
Reply to [homemade] lobster by Professional_End5908
Annie’s is good like the white cheddah
purpletib t1_jab8ys9 wrote
Reply to comment by goldeagle121 in [Homemade] Panko breaded frying cheese with hot honey. by TheStormborn1
You can buy it hot too. Also great on pepperoni pizza.
brntyl t1_jab8w62 wrote
Reply to comment by bizguyforfun in [homemade] lobster by Professional_End5908
Kraft Mac and cheese is delicious.
TimJongILLest OP t1_jab8o72 wrote
Reply to comment by Finger-of-Shame in [I ate] 12 hour smoked beef shin, oink balls, Mac & Cheese, and Fries by TimJongILLest
There was not, but it was delicious without anyway.
TimJongILLest OP t1_jab8ml4 wrote
Reply to comment by Yuki_500 in [I ate] 12 hour smoked beef shin, oink balls, Mac & Cheese, and Fries by TimJongILLest
I split it with a mate and there was still leftovers, definitely a 3 person meal at least.
[deleted] t1_jab7ezu wrote
Reply to [I ate] snails in garlic butter by Dramatic-Repeat3865
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Snoo-70409 t1_jab6y2z wrote
Reply to [homemade] lobster by Professional_End5908
But not homemade KD lmao 😂
cum-pizza t1_jab6awv wrote
Reply to comment by [deleted] in [I ate] eggs with spinich. by randymcatee
Breed
superslowboy t1_jab68hm wrote
Reply to [Homemade] Brick oven pizza by ironlegdave
No cutting board? Did you cut that right on your counter?
thegreattemptation t1_jab6898 wrote
Reply to [I ate] snails in garlic butter by Dramatic-Repeat3865
What did you think?
j420hny t1_jab5t65 wrote
Reply to comment by Ging67 in [homemade] Eintopf - German One Pot Dish by GingerandSeaSalt
Throw anything you want in the pot and boil it. Literally this.
berogg t1_jab5ge7 wrote
Reply to comment by goldeagle121 in [Homemade] Panko breaded frying cheese with hot honey. by TheStormborn1
Spicy. Honey, chili flakes in a pot and heated. After cooling you can optionally add some cider vinegar or strain the chili flakes.
[deleted] t1_jab4mcb wrote
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PavinsMustache t1_jab4fce wrote
That carrot cake looks amazing! I don’t see a whole lot of nuts, which is a huge positive for me anyway. It’s all about the cream cheese frosting though…was it amazing?
TooManyDraculas t1_jab47fo wrote
Reply to comment by [deleted] in [Homemade] Made an Anglicised "Philly Cheesesteak" using melted and unmelted cheddar, brown sauce and english mustard topping the minced beef, all on a baguette as that's what I had. by xander012
Chef is more popular in Ireland. There's also Yorkshire Relish and a couple other brands.
They're all related to Worcestershire sauce, but are not all that similar.
Japanese Tonkatsu Sauce is also very similar and closely related.
kevinyonson t1_jab41wi wrote
Reply to comment by gojiroger in [homemade] Sausage M*Muffin with Egg by gojiroger
Regardless, it looks delicious. Hopefully, it comes with breakfast potatoes
goldeagle121 t1_jab3z1l wrote
What do you use for making the “hot” honey? Is it spicy or just warmed up?
Finger-of-Shame t1_jab3up2 wrote
Holy wow! Was there marrow too?
Yuki_500 t1_jab3u5o wrote
That's how it's done. 😎
cylonsolutions t1_jab9wz1 wrote
Reply to [Homemade] Brick oven pizza by ironlegdave
That looks so delicious!! Did you paint the crust with olive oil at all??