Recent comments in /f/food
Moeistaken OP t1_ja6eey1 wrote
Reply to comment by rumbellina in [I ate] Quarter pounder burger with specialty sauce and home made chips paired with mango lemonade by Moeistaken
Although there are many recipes, it is just like a simple lemonade. Instead of sugar or syrup, you have to put mango extract or mango syrup.
The best way is to experiment with trial and error method. Because everyone likes it different. I had mine customized.
Mine is 2 parts lime extract, 3 parts mango extract and 3 pets water with 1 part ice.
I went to an organic cafe. So they had cold pressed juices. You can use lime juice and mango syrup commonly found in the stores. :)
Ashtorot t1_ja6ee56 wrote
Th wrinkles remind me of bandaid skin
GiantMeteor2017 t1_ja6e4uy wrote
Holy god
girvent_13 t1_ja6d46x wrote
Reply to [Homemade] Brazilian cheese bread by Extra_Past1148
They look amazing. You should try using Brazilian Canastra Cheese, it's one our best and most prestigious cheese.
If you find it to use on Pão de Queijo (cheese bread), do not buy it full-hard and neither too fresh, the midway between those two points is the perfect to cook with, that's an amazing tip from my grandmother wich grew up close to where this kind of cheese is mostly made (Minas Gerais)
adventurousfack t1_ja6cj02 wrote
Reply to [homemade] Sausage M*Muffin with Egg by gojiroger
Looks yummy! Sidebar, what is this plate design called? My gran had a set with this design, and seeing it brings back some wonderful memories.
duendeacdc t1_ja6ce4w wrote
Reply to [Homemade] Brazilian cheese bread by Extra_Past1148
im from Brazil and i got these like every day.even bad quality ones are amazing
Netflxnschill t1_ja6cdjt wrote
That looks so crispy and mouthwatering
DoobyScrew t1_ja6brn0 wrote
Damn that looks good.
immakingburgers t1_ja6br9m wrote
Reply to [Homemade] Toad in the hole by banginthedead
You seein this shit u/Mustang369 ? for shame
HippoGiggle t1_ja6bn8p wrote
Reply to [homemade] Eggs Benedict by pppooopppoooppp
What’s your secret for poaching the eggs?
PitmasterUniversity OP t1_ja6bk8e wrote
Reply to comment by cabbit_ in [Homemade] Crispy Pork Belly Banh Mi by PitmasterUniversity
Yeah I find them very addictive and am often at my favourite banh mi places.
bodhiseppuku t1_ja6bjl6 wrote
did we just become best friends?
[deleted] t1_ja6azjg wrote
Reply to [Homemade] Full English by FearDearFriend
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meegwell01 t1_ja6aa5h wrote
Yes. Would like a side view when cut but they look awesome.
ubapook2 t1_ja6a3rb wrote
Reply to comment by Ooooopiepoopie in [homemade] grouper, sweet potato, broccoli, cucumber, carrot, grape tomatoes. by Towels_are_friends
You say that as though most of the world doesn’t eat raw veggies, when it’s very normal lol
cabbit_ t1_ja6a0qf wrote
Reply to comment by PitmasterUniversity in [Homemade] Crispy Pork Belly Banh Mi by PitmasterUniversity
I got a decent bahn mi place near me but if they had something that looked this good, I’d eat there every single day
s0ftreset t1_ja69qw6 wrote
Reply to [homemade] grouper, sweet potato, broccoli, cucumber, carrot, grape tomatoes. by Towels_are_friends
This is the most food post I've seen on r/food
Well done.
TheBigNook t1_ja69mb9 wrote
Reply to comment by jakl8811 in Reasonably tall strawberry cheesecake. [Homemade] by Wrong-Syrup-8685
Las Cruces NM, Richmond VA, Ann Arbor Michigan, Chico California, and Tucson Arizona (deffo bottom of the list). We’re just looking for a 1-2 bedroom to establish ourselves. We’re leaning towards Las Cruces NM but crime makes us pretty weary. We don’t plan on having kids or anything like that and we have two cats. Around 52k income and I’m in between jobs currently but make anywhere from 19k-30k in the service industry and we have like 6 thousand saved up with another 3-4 thousand by the time we move.
Unicorn_puke t1_ja690id wrote
Reply to comment by DonCeeAnO in [Homemade] Full English by FearDearFriend
Got too hungry while cooking
Unicorn_puke t1_ja68yzi wrote
Reply to comment by shadmere in [Homemade] Full English by FearDearFriend
Try marmalade on toast fried in bacon grease. The sweet tangy marmalade with the salty umami of the bacon grease is as close to bliss as I've ever experienced with such a simple thing
[deleted] t1_ja68wjs wrote
Reply to [Homemade] Andouille sausage by Lo-Fi_Pioneer
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Emmerson_Brando t1_ja68asj wrote
Reply to comment by Experimentallyintoit in [homemade] chickpea salad by Experimentallyintoit
Simple, but the best dressing.
Popular_Zombie_2977 t1_ja682ct wrote
It’s like it’s about to destroy the town! Run! Yum
pattyfrankz t1_ja681sw wrote
Looks 🔥🔥🔥
Wamgurl t1_ja6erdf wrote
Reply to comment by Extra_Past1148 in [Homemade] Brazilian cheese bread by Extra_Past1148
Thanks!