Recent comments in /f/food
dirtypig796 OP t1_j9zgp74 wrote
Reply to comment by Starbellyyyy in [homemade] charcuterie board by dirtypig796
Read the about section. I could still use home made even if I did only put it together.
PunnyBaker t1_j9zgkt4 wrote
udon know what it's like to be hated, to be jaded...
Starbellyyyy t1_j9zf8mn wrote
Reply to comment by calpal348 in [homemade] charcuterie board by dirtypig796
She didn’t make them I don’t know why homemade is in the title these are store bought mini naans I get the brand stone fire
Zytharros t1_j9ze515 wrote
Reply to [homemade]Escargot Omelette by throttlegrip
O.o
I love this! I should figure out how to buy escargot in BC - I have yet to find them in stores at all.
Starbellyyyy t1_j9zdcpb wrote
Reply to comment by dirtypig796 in [homemade] charcuterie board by dirtypig796
Then it wasn’t worth sharing if that’s what you did 🤣
Starbellyyyy t1_j9zd6p2 wrote
Reply to [homemade] charcuterie board by dirtypig796
This looks like something my 10 year old brother would make for himself 🤣
Meersus t1_j9zcgxn wrote
Reply to [homemade]Escargot Omelette by throttlegrip
Escargomelette
BrighterSage t1_j9zbchl wrote
How did you make the top pieces? Did you make a mold?
Responsible-Buy-9665 t1_j9zapr2 wrote
Reply to comment by dirtypig796 in [homemade] charcuterie board by dirtypig796
It’s a deli tray
throttlegrip OP t1_j9zak4m wrote
Reply to comment by MrRadDadHimself in [homemade]Escargot Omelette by throttlegrip
See my other comment :)
throttlegrip OP t1_j9zai88 wrote
Reply to [homemade]Escargot Omelette by throttlegrip
Canned from Bourgogne. Best way to get them overall. You can buy them in the states, not super easy to find at the local Piggly Wiggly. Online is probably the best option depending on where you live. They come cooked.
MrRadDadHimself t1_j9za4h6 wrote
Reply to [homemade]Escargot Omelette by throttlegrip
Interesting, how do you purchase escargot? Live? In shell? Marinated? Dry? I've never seen the option at a grocery store here I the US.
water-malon-drea OP t1_j9za4bd wrote
Reply to comment by D_Ashido in [I ate] a strawberry milk creme donut. by water-malon-drea
It was honestly difficult to eat, so we ended up having to do that anyway haha.
Intrepid-Neat8990 t1_j9z9ufi wrote
Reply to [Homemade] Sichuanese Spicy Beef Noods! by ccncwby
Omg. This looks amazing! Def going to try!
Troy204599 t1_j9z9olq wrote
Reply to [homemade] lemon meringue pie by Joygernaut
Do u think ppl would levitate literally like in cartoons smelling the trail of the meringue pie u made? It looks that good
jbelle7435 t1_j9z91o3 wrote
Reply to [homemade] charcuterie board by dirtypig796
A for effort. I would still eat it though.
bizguyforfun t1_j9z8zo7 wrote
Reply to [pro/chef] Beef Short Ribs by PitmasterUniversity
Beautiful! I'll be right over, and I'll bring the beer!
Chronfused t1_j9z87ok wrote
Reply to comment by Regular_Ad_4914 in [homemade] charcuterie board by dirtypig796
It’s weird to me that’s there’s two hot cheeses on a snack board but tbh I kinda need to try that now hahaha maybe a fondue with some colder slices on the side lol
elwebbr23 t1_j9z7hwu wrote
Reply to [Homemade] Bucatini alla Carbonara by orcodito
The texture of your egg mix looks great, would you mind me asking how you made it?
Elderado12443 t1_j9z6b9s wrote
Reply to [i ate] Panzerotto with mortadella by o_helena
I should call her.
orcodito OP t1_j9z5lw7 wrote
Reply to comment by [deleted] in [Homemade] Bucatini alla Carbonara by orcodito
Ty🫶🏻
ShaneMP01 t1_j9z5gf5 wrote
Reply to [I ate] Everything bagel w/ dill cream cheese, capers, red onion, and lettuce by onemantwohands
Isn’t this a bagel and lox?
[deleted] t1_j9z5c19 wrote
Reply to [Homemade] Bucatini alla Carbonara by orcodito
[removed]
NavyStore t1_j9z57mn wrote
Reply to [I ate] Everything bagel w/ dill cream cheese, capers, red onion, and lettuce by onemantwohands
So, you ate a salmon sandwich...
dirtypig796 OP t1_j9zgrx5 wrote
Reply to comment by Noise_Mysterious in [homemade] charcuterie board by dirtypig796
I’m not buying another board for aesthetics.