Queso Frier. Popular in Spanish countries, just cut and fry. Pretty good stuff.

That's pretty rude man. Don't knock other people's food that they enjoy, just be happy that someone is out there enjoying some food that maybe you don't like, but they do. It doesn't hurt you :)

Can I ask what torch you used? Or was this perfection accomplished in an oven?

That's a bot

oh wow. makes me hungry more

Oh that’s very satisfyingly pretty. Well done!

I never cooked a brisket before. But as a Texan, judging by this photo, I would pay 18 dollars a pound for it.

Seems like a lot of work and words for a bagel, but it looks damn tasty.

I am not claustrophobic, however I would still hate to eat in what would make me feel like a box. Don't care how good the food is.

Great job

[removed]

Because that’s what I did

Thats definitely not Gouda and garlic doesn't melt.

Interesting take

wow . can I taste some?? looks yummy

Its bad for sure but one of the two items that actually qualifies as charcuterie

I guess some people have taste buds while others dont

This user doesn’t wine n’ cheese.

The answer is literally yes. Just yea.

Not this time. I made the mistake of assuming you got one automatically with the Ramen. Next time for sure.

Lol what combination? Matching cheese?

asstalk

Shibuya

What??

I would give anything to have you in my life right now. I'm talking to the brisket.

Water

Look up the meaning of charcuterie. This is not it. Nothing looks homemade either.