Recent comments in /f/food

Organic-Activity8762 OP t1_j9q5sah wrote

yeah, sometimes i'll fry the meat first, especially with salami, and then proceed as normal.

my usually technique is to start with a cold pan and cover. when the pan side is done everything else is warmed through and then i add the top bread and flip til that's done. usually works out but this time...was this time.

still tasty though.

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WalrusByte t1_j9q54q2 wrote

Reply to comment by richman678 in [i ate] vegetarian ramen by rayesben

I've never done this myself, but I heard you can shine a flashlight through the egg to see if there's an embryo inside. Results depends on how early or late into the growing process it is. The easiest thing to do is just keep the roosters and the hens separated so you know they're all unfertilized.

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richman678 t1_j9q3iv3 wrote

Well the same reason turtles lay like 30 eggs. The likelihood of the hatchlings making it to the ocean and living their life out is low. It’s called evolution. Over thousands of years turtles bodies taught themselves to produce more. Same with chickens as in the wild chickens are very popular amongst predators

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