Recent comments in /f/food

duh_metrius t1_j9mj5vd wrote

Reply to [i ate] Tonkotsu Ramen. by scrubbabby

A really well made bowl of (spicy) Tonkotsu ramen is one of the very best culinary delights there is. Especially if you tuck into a steaming hot bowl on a cold, rainy, windy night. I always like a little pickled ginger in mine. I've thought so often about making it at home but it is a laborious, time-consuming process that seems better left to the pros.

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ThisIsAnArgument t1_j9mfm4e wrote

Reply to comment by Ianjames101 in [i ate] vegetarian ramen by rayesben

Depends on the region. In a lot of countries eggs are part of vegetarian cuisine, but in South Asia (think India, Sri Lanka) they might be considered not vegetarian. Restaurants in India will often call themselves "pure veg" so as to underline that they definitely don't use eggs in their menu.

Vegans, of course, won't eat eggs as a rule.

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AlrxandriaDizas t1_j9mfl6m wrote

Reply to [i ate] Tonkotsu Ramen. by scrubbabby

I feel as if this was a punishment 😭🤚tell me why I’ve been craving this and it’s on my feed. You have some good taste OP T.T it’s beautiful btw, I hope you enjoyed it!! ((:

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