Recent comments in /f/food
Protolictor t1_j9kwta3 wrote
I like moist cake, I dislike wet cake.
shakes fist in direction of relatives that insist on pouring condensed milk over cakes
Zealousideal-Suit694 OP t1_j9kwsaj wrote
Reply to comment by PineapplePandaKing in [homemade] 45 day dry aged NY Strip Steaks by Zealousideal-Suit694
It’s really simple. You don’t even need a chamber. I did the dry aged bags from Amazon. Basically put it in, vacuum seal it and forget about it for 45 days. My biggest advice would be to make sure you have a garage fridge. It will stink up whatever fridge you use at 45 days.
Mundane-Swimming-671 t1_j9kwmqt wrote
Yesss!
jacobeatsavocados t1_j9kwh5p wrote
r/legendaryphoto
You_sure_bout_thatsY t1_j9kv17d wrote
Reply to Pan fried Octopus, with a cilantro lime cream sauce. Served over mixed veg jasmine rice, and a side of fried plantains. [Homemade] by bored_at_the_wheel
Its fucked up we eat octupi. They're insanely smart.
PineapplePandaKing t1_j9ksklr wrote
Well isn't this great, I'm gonna spend a few hours this week reading about DIY dry aging chambers
Rachael1188 t1_j9ksjkp wrote
Reply to comment by itsme198l in Forked Pork, Bacon Mac, & Beans [Homemade] by meatybone
Better fork it good.
Zealousideal-Suit694 OP t1_j9kqw8h wrote
Thanks! Yeah that’s before any grilling but I really wanted to show the the grain and meat looked. The ends certainly have some funk and the middle is fall apart tender with a great fatness that you get when that extra water goes away.
Sodium_Prospector t1_j9kqkof wrote
Well, at least on this one the haters can actually say it's raw. That colour is amazing.
JeremyFuckinIrons t1_j9kqebw wrote
Careful giving things with onions / garlic to dogs.
ultratorrent t1_j9kq23g wrote
Reply to [i ate] Tonkotsu Ramen. by scrubbabby
Dinner ideas from Reddit ++
Rodonite t1_j9kpprl wrote
God damn it, eating your drinks?! That is brilliant!
RemarkableVariety770 t1_j9koxu8 wrote
Reply to comment by yunzerjag in [I ate] Pepperoni pizza by [deleted]
😂😂😂😂 yup!!!
Russian_Turtles t1_j9km4i9 wrote
Reply to [i ate] Tonkotsu Ramen. by scrubbabby
The best tonkotsu Ramen I've ever had was at Tamashii Ramen house in Oklahoma City. I miss that place.
bored_at_the_wheel OP t1_j9kkmvh wrote
Famulor t1_j9kkb2d wrote
Reply to comment by dreamwarrior22 in [Homemade] Italian sandwich by lukemakesscran
No one claimed it was traditional 😄
nguymanperson t1_j9kj682 wrote
Are these the dog's names?
thedrakeequator t1_j9kj0sc wrote
And some goodbois
piirtoeri OP t1_j9kh0gn wrote
Reply to comment by Hypnox88 in [Pro/Chef] A Ham and Cheese Omelette with Grilled Onion and Bell Pepper. by piirtoeri
Sure thing.
sweetpeawinnie t1_j9kgscy wrote
Vindepomarus t1_j9kfsg2 wrote
Reply to comment by getfive in Forked Pork, Bacon Mac, & Beans [Homemade] by meatybone
Raked steak?
BlueRidgeBandolero t1_j9kfqx4 wrote
LOL your dogs. the gang is like you either give it to us or you give it to us.
Vindepomarus t1_j9kffge wrote
Reply to comment by Jumpin-Jebus in Forked Pork, Bacon Mac, & Beans [Homemade] by meatybone
I think the three paper plates with no bread have the puppers names on them (well I hope so).
itsme198l t1_j9kfesk wrote
Reply to comment by norflagator in Forked Pork, Bacon Mac, & Beans [Homemade] by meatybone
remotely
Zealousideal-Suit694 t1_j9kwz6w wrote
Reply to [Pro/Chef] A Ham and Cheese Omelette with Grilled Onion and Bell Pepper. by piirtoeri
Isn’t that a Denver omelette? Looks good!