Recent comments in /f/food

ZPGuru t1_j6gwyj6 wrote

Reply to comment by ezfrag in [I ate] Sushi platter by IaryBreko

Yeah I just looked it up and called my dad about how to prepare it. He used to pull them out of crab traps when I was a kid. Apparently you drive a nail through their brain and then cut two flaps of meat off them before grilling or broiling them. He told me how to cut one up after you nail it to a tree lol

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ezfrag t1_j6gwi4u wrote

Reply to comment by archarbor in [I ate] Sushi platter by IaryBreko

That's actually a tradition from Japanese sushi restaurants going back about 60 years. The leaves are to keep the different varieties of fish from impacting the flavors of the neighboring slices.

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shit_fuck_fart t1_j6gtbrg wrote

Am I the only one that can't eat sushi when it's covered in sauces like that? Especially the ones on the rolls that are obviously made with mayonnaise?

I'd eat the six salmon rolls on the edge and then the two pieces of salmon nigiri and tuna. The rest of this plate would go to waste.

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