Recent comments in /f/food
MortLightstone t1_j6e4uu2 wrote
Reply to comment by Tastins in [homemade] lobster tail, whole ass half loaf of garlic bread, chili dog, melted butter, fermented rice water. by progun_il
tastes like American sake, lol
MortLightstone t1_j6e4pot wrote
Reply to [homemade] lobster tail, whole ass half loaf of garlic bread, chili dog, melted butter, fermented rice water. by progun_il
It's there an actual dog under that chili? Not criticizing, just checking, 'cause I can't see it
getwhirleddotcom t1_j6e4mvf wrote
Heston Blumenthal does one of these but filled with Pâté and is one is the best things you’ll ever eat.
MortLightstone t1_j6e4maj wrote
Reply to comment by barryandorlevon in [homemade] lobster tail, whole ass half loaf of garlic bread, chili dog, melted butter, fermented rice water. by progun_il
Never Half-Ass Two Things, Whole-Ass One Thing - Ron Swanson
Tastins t1_j6e4c95 wrote
Reply to comment by anally_ExpressUrself in [i ate] NYC street pretzel [oc] by chrisdm720
It’s $1.25 now lmao. But they haven’t changed the signs.
[deleted] t1_j6e41gg wrote
Reply to comment by IDoNotAimWithMyHand in [Pro/Chef] Orange Cheesecake on Cookie Crumble soil by So6oring
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[deleted] t1_j6e3xh4 wrote
Reply to comment by IDoNotAimWithMyHand in [Pro/Chef] Orange Cheesecake on Cookie Crumble soil by So6oring
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LowDownSkankyDude t1_j6e3waj wrote
Reply to comment by squidzillakilla in [Pro/Chef] Orange Cheesecake on Cookie Crumble soil by So6oring
It's crazy. I need a cross section. Show me the inside, or I can't believe that isn't an orange in dirt. I won't.
purplynurply OP t1_j6e34pe wrote
Reply to comment by rededelk in [Homemade] A plump French omlette by purplynurply
100%. I personally think the French omelette is the ultimate egg for any breakfast sandwich. Fried eggs end up leaking the yolk everywhere and they're kinda sloppy and messy. I like that sometimes, don't get me wrong, but it can also be annoying. Scrambled eggs can be good but usually they're just overcooked and boring. Frenchies have enough structure to hold their own in a sandwich, while still being soft and creamy on the inside. You slap this baby on a toasted hoagie with some bacon and maybe like a spicy mayo or hot sauce, you're gonna be in for a good time.
RLJackAsteroid t1_j6e2on1 wrote
Reply to [Homemade] Ugly Bacon Soft Pretzels by PapaOoomaumau
They look great to me, not ugly at all.
hotteakettle2 t1_j6e11pe wrote
Reply to [homemade] crème brulée by MiniGnocchi
That looks delicious
stellacampus t1_j6e0fc5 wrote
Reply to comment by Belgand in [homemade] Skillet Burritos by Gabbledorf
Another difference is that enchiladas are open ended.
PapaOoomaumau OP t1_j6e0dsm wrote
Reply to comment by Tjm385 in [Homemade] Ugly Bacon Soft Pretzels by PapaOoomaumau
Warm cream cheese works too!
Aggravating-Ad-3241 t1_j6e0cw2 wrote
Reply to [homemade] Skillet Burritos by Gabbledorf
Enchirito!!!!
animesoul167 t1_j6dztrl wrote
Reply to comment by ninjamuffin in [homemade] lobster tail, whole ass half loaf of garlic bread, chili dog, melted butter, fermented rice water. by progun_il
If it tastes good. It tastes good.
cecusanele t1_j6dztkh wrote
Reply to comment by Jorymo in [homemade] Skillet Burritos by Gabbledorf
Dammit
Tjm385 t1_j6dzf5p wrote
Reply to [Homemade] Ugly Bacon Soft Pretzels by PapaOoomaumau
Now you just need some beer cheese to dip those tasty things in
wasabe99 t1_j6dyuml wrote
Reply to [homemade] Skillet Burritos by Gabbledorf
Yeah but how does this white guy make this enchilada burrito sauce!?
Strict-Mix-1758 t1_j6dydt4 wrote
Reply to comment by progun_il in [homemade] lobster tail, whole ass half loaf of garlic bread, chili dog, melted butter, fermented rice water. by progun_il
Hahahahaha
The1joriss t1_j6dyc5g wrote
Reply to [homemade] Skillet Burritos by Gabbledorf
Well never had a heartattack but first time for everything
[deleted] t1_j6dxv8y wrote
knave-arrant t1_j6dxqr0 wrote
Reply to comment by [deleted] in [homemade] Skillet Burritos by Gabbledorf
Taco meat? Are you talking about chopped up ranchera or ground beef? Because yeah mixing in beans with ground beef would make that kind of consistency, but true taco meat would not.
[deleted] t1_j6dxnyb wrote
walkstwomoons2 t1_j6dwqox wrote
Reply to [homemade] Skillet Burritos by Gabbledorf
Yum. If I give you my mailing address, would you send those to me? Looks especially great, but I really like the cheese on top.
Mountainbranch OP t1_j6e4x7l wrote
Reply to comment by PI_Dude in [I ate] "Traditional" norwegian pizza. by Mountainbranch
Tomatoes, bell peppers, red onion, button mushroom, spiced minced meat, small bits of bacon, extra cheese, and garlic herb dressing.