Recent comments in /f/food

Melodic-Picture48 t1_j66a2tk wrote

Reply to [Homemade] Banana Pudding by shomali11

Ooooh lovely! One time I made these pudding deserts that looked like this, i used five highball glasses, vanilla pudding, sliced banana and chessmen cookies and built each cup in layers. Pudding, cookies, pudding, banana, pudding.

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GreeneBean64 OP t1_j667d1z wrote

Reply to comment by Monkeylerk in [homemade] Banana Pudding Cup by GreeneBean64

Thank you! I had a craving and just had to make some. Have had this recipe forever and I always make sure to put a cookie on the bottom like my mom did.

1- 14oz can sweetened condensed milk
1- 4 serving size packet of vanilla instant pudding
2 cups of heavy whipping cream, whipped
1 1/2 cup of cold water
3 bananas
Vanilla wafers, the mini ones are a favorite

Combine sweetened condensed milk and water. Add pudding packet in and mix well. Chill for 5-10mins.

Fold the sweetened condensed milk mixture into the whipped cream a little bit at a time (I reserve some of the plain whipped cream to make pretty layers when serving, but you don’t have to).

Spoon the whip mixture over sliced or diced bananas and vanilla wafers in alternating layers. Chill until the cookies have softened a bit and enjoy!

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drb0ss OP t1_j65vnd1 wrote

Reply to comment by CharlotteBadger in [homemade] Hanky Pankies! by drb0ss

Sorry for the late reply, here is a general outline for the recipe!

Specific ingredients are: 1lb sausage 1lb hot sausage 1lb velveta 1tsp oregano 1tsp garlic salt Pinch of salt/pepper

First brown meat, then add cheese to melt as well as seasoning and mix together and remove once all the cheese is melted.

Then on flat top, coat with butter then put bread to toast, then once both sides are toasted add meat/cheese and you can use torch to crisp.

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